‍️ Christina 1986-05-20

The violin one was bad for beginners.
½ S/N Asian (40%+ Chinese) ½ Norwegian/Danish-Irish Swiss (Amish/PA) German French Dutch? French+Dutch Celtic-Irish English-Irish? ..?

They delete you there if they think similar contents of your post have already been posted before by someone else. Miserable, petty mods.

‍️ Christina 1986-05-20

Thanks, for letting me know. I don't remember if it looked like I broke a rule. I added a comment that pointed to another post. It had a stupid list of rules on the side I broke, it was all recipes~
½ S/N Asian (40%+ Chinese) ½ Norwegian/Danish-Irish Swiss (Amish/PA) German French Dutch? French+Dutch Celtic-Irish English-Irish? ..?

A mod removed your OP. They love deleting stuff there.

‍️ Christina 1986-05-20

1 new person today, so far, last I checked. A post on 3 kinds of frozen food, no details-
½ S/N Asian (40%+ Chinese) ½ Norwegian/Danish-Irish Swiss (Amish/PA) German French Dutch? French+Dutch Celtic-Irish English-Irish? ..?

Hi! I like you. Wow. Cute. Lovely Asian. You're winning!
My password is password.

Stay there!
My password is password.

‍️ Christina 1986-05-20

My dream set in case.
½ S/N Asian (40%+ Chinese) ½ Norwegian/Danish-Irish Swiss (Amish/PA) German French Dutch? French+Dutch Celtic-Irish English-Irish? ..?

Why does your profile say "mommy of 3"??
My password is password.

‍️ Christina 1986-05-20

https://www.reddit.com/r/EatCheapAndHealthy/comments/1jr05zd/what_seems_to_be_the_go_to_solution_of_dinner_in/
What seems to be the "go to" "solution" of dinner in a financial world, today, individually?
I notice a lot of the same slightly fancy things rotate every week possibly with variations to spice things up a bit. A treat is Italian sausage with peppers alone or if you like the sub buns etc. I mean, do you even make your own enchiladas, or maybe the quesadillas? They might be healthier than ground beef tacos, and someone said they just eat chicken and ground beef.
Well, not me! I have "on a budget"
Meat:
a meat - usually beef or chicken (salt and pepper) (tumeric, paprika on chicken)
Fresh Plate:
a pile of fresh lettuce eaten with a fork (and cleaned with solution)
a chopped carrot
a chopped apple
Hot Vegetable:
corn? (cheap from a can when poor orphaned but 18+) (salt and pepper)
mixed vegetables (cheap and easy from a can when poor orphaned but 18+) (salt and pepper)
Water:
cold water (prefer to make ice)
Other Vegetable:
2 mashed potato's with plenty of butter, salt and pepper
Something important as to why is the lettuce is not as shocking as all the dressings except for oil that I've heard of. The lettuce is fresh like a cucumber etc.
I do plan to have other things, like maybe add a chopped up regular orange next.
I've had those grains I've not heard of they sell, too. I don't know what to put in them and tried to look them all up quickly but didn't get them all online at this cheap grocery store.
I got a pack of electric gummies, Trollis, at the gas station and eat one of each flavor once or twice a day randomly. I even bought M&M's in an emergency. I eyed Peppermint Patties on the side at the grocery store, a deal for many. People said American cheese, I said sliced medium cheddar cheese.
There are lots of other things, of course. Air fryer, but living in a hotel and still not rich enough I got Great Value nuggets, great.
I'm so interested in "what" people eat now and was a health nut and when dieting don't use it to reduce quantity of food or erase "sugar."
½ S/N Asian (40%+ Chinese) ½ Norwegian/Danish-Irish Swiss (Amish/PA) German French Dutch? French+Dutch Celtic-Irish English-Irish? ..?

I don't think I see your post. Maybe they blocked it. What did it say?
My password is password.