They are great! We are grilling plantains and pineapple tomorrow! Delicious!
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Thanks
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You can bake it too, m'aam.
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Lol why does it always aim for the eye?
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It might… but then again, why deprive yourself the joyous experience of cooking on the stove-top with all that hot, spattering oil? lol

I wonder if it would work in the air fryer🤭
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Oh, and just don't get addicted to that stuff. It's very rich. If you don't watch it, you could easily gain 300 pounds, lol.

Go for it!

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Actually, for the most part, very ripe (uncooked) plantains taste pretty good. They're not as sweet as a banana, and the "flesh" or whatever you call it is noticeably denser (starchier) than that of a banana, but I've eaten some dead-ripe plantains that were pretty darn good. I would also mention that due to their density, you can easily make a whole meal out of just one. But yeah, the key here is they need to be very ripe: the skin on them must be dark brown, almost black.

I don't think I can get them anyway. I just wondered if they taste like bananas.
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If you don't cook the plantain it's going to taste like chalk.

I agree, that's exactly when they are best. I do know people who won't touch them like that. In fact they won't eat blemished fruit in general and it drives me mad!
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I like bananas to get fairly speckled on the peel before I'll even bother with them. They're a lot sweeter if you let them get that way. But most people I know seem to like to eat them when they're still almost green. Well, I guess I'm weird, but I like my 'nanas sweet, lol.

Thanks, I do love bananas and even if they have "gone over" you can make a cake with them and they replace the egg wonderfully.
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I've only eaten ripe (not fried) plantains… As the /. people above said, they are similar to, but firmer than bananas. I would say the plantain is denser, too. The taste is similar, but for the most part, bananas are much sweeter. That's been my experience. Also, a plantain has to be very ripe before you can even peel it. Bananas, not so much.

I meant plantain in general. The closest thing I've had is banana fritters in a Chinese Restaurant and they were delicious.
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If you mean the Bananas Foster, yes and no… you get some banana flavor of course, but lots of other flavors as well. It's mighty tasty. Pretty rich, though… not recommended if you're on a diet or watching your blood sugar levels, lol.

Thanks slash and thanks to the slash above you too.
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Much firmer.
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Similar.
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Stupid question I suppose but do they taste the same as bananas?
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