<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[They are 230-260G each, im putting them into the oven afterwards if that info helps????]]></title><description><![CDATA[<p dir="auto"><em>Archived from the IMDb Discussion Forums — Food and Drink</em></p>
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<p dir="auto"><strong>Francislee</strong> — <em>6 years ago(March 13, 2020 05:27 PM)</em></p>
<p dir="auto">They are 230-260G each, im putting them into the oven afterwards if that info helps????</p>
]]></description><link>https://filmglance.com/discuss/topic/28556/they-are-230-260g-each-im-putting-them-into-the-oven-afterwards-if-that-info-helps</link><generator>RSS for Node</generator><lastBuildDate>Sat, 16 May 2026 04:23:34 GMT</lastBuildDate><atom:link href="https://filmglance.com/discuss/topic/28556.rss" rel="self" type="application/rss+xml"/><pubDate>Sat, 11 Apr 2026 18:37:21 GMT</pubDate><ttl>60</ttl><item><title><![CDATA[Reply to They are 230-260G each, im putting them into the oven afterwards if that info helps???? on Sat, 11 Apr 2026 18:37:22 GMT]]></title><description><![CDATA[<p dir="auto"><strong>Slatch371</strong> — <em>6 years ago(March 13, 2020 05:30 PM)</em></p>
<p dir="auto">12 hours, at least.  You could just throw them in the oven frozen, and cook an extra 10-15 minutes at most.<br />
"That's a dumb question, Miss Glenn’s Organ."</p>
]]></description><link>https://filmglance.com/discuss/post/303551</link><guid isPermaLink="true">https://filmglance.com/discuss/post/303551</guid><dc:creator><![CDATA[fgadmin]]></dc:creator><pubDate>Sat, 11 Apr 2026 18:37:22 GMT</pubDate></item></channel></rss>