<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[Ever freezed milk]]></title><description><![CDATA[<p dir="auto"><em>Archived from the IMDb Discussion Forums — Food and Drink</em></p>
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<p dir="auto"><strong>Theodore_Robert_Bundy</strong> — <em>7 years ago(November 17, 2018 10:01 PM)</em></p>
<p dir="auto">Had it in the fridge for about 8 1/2 hrs, originally taking out of the freezer it was a light orange colour and now while still slightly frozen it's changed back to white.  Reminds of my times as an 8 years old eating frozen milk as if it was ice cream, do you think there would be enough liquid to have a coffee in a half n hour or even porridge by the morning.<br />
It's off tomorrow night at 12am<br />
When Hezbollah defeated Israel<br />
<a href="https://www.youtube.com/watch?v=_bIt2eblH88" rel="nofollow ugc">https://www.youtube.com/watch?v=_bIt2eblH88</a><br />
Fucken beautiful</p>
]]></description><link>https://filmglance.com/discuss/topic/28762/ever-freezed-milk</link><generator>RSS for Node</generator><lastBuildDate>Wed, 13 May 2026 17:00:19 GMT</lastBuildDate><atom:link href="https://filmglance.com/discuss/topic/28762.rss" rel="self" type="application/rss+xml"/><pubDate>Sat, 11 Apr 2026 18:47:56 GMT</pubDate><ttl>60</ttl><item><title><![CDATA[Reply to Ever freezed milk on Sat, 11 Apr 2026 18:47:57 GMT]]></title><description><![CDATA[<p dir="auto"><strong>NZer</strong> — <em>7 years ago(November 17, 2018 10:33 PM)</em></p>
<p dir="auto">If you've given it a good shake, and made sure all the little ice crystals are mixed and melted, it tastes fine.</p>
]]></description><link>https://filmglance.com/discuss/post/305835</link><guid isPermaLink="true">https://filmglance.com/discuss/post/305835</guid><dc:creator><![CDATA[fgadmin]]></dc:creator><pubDate>Sat, 11 Apr 2026 18:47:57 GMT</pubDate></item><item><title><![CDATA[Reply to Ever freezed milk on Sat, 11 Apr 2026 18:47:57 GMT]]></title><description><![CDATA[<p dir="auto"><strong>Theodore_Robert_Bundy</strong> — <em>7 years ago(November 17, 2018 10:20 PM)</em></p>
<p dir="auto">Wat does it taste like, I like Tesco milk better than spar.<br />
I'm gonna make a smoothie with 3 bananas and coconut milk and ice.<br />
Bought a 3 pin bar ice pic off Amazon, it's cloth wipe down only as the handle is wooden.<br />
When Hezbollah defeated Israel<br />
<a href="https://www.youtube.com/watch?v=_bIt2eblH88" rel="nofollow ugc">https://www.youtube.com/watch?v=_bIt2eblH88</a><br />
Fucken beautiful</p>
]]></description><link>https://filmglance.com/discuss/post/305834</link><guid isPermaLink="true">https://filmglance.com/discuss/post/305834</guid><dc:creator><![CDATA[fgadmin]]></dc:creator><pubDate>Sat, 11 Apr 2026 18:47:57 GMT</pubDate></item><item><title><![CDATA[Reply to Ever freezed milk on Sat, 11 Apr 2026 18:47:57 GMT]]></title><description><![CDATA[<p dir="auto"><strong>NZer</strong> — <em>7 years ago(November 17, 2018 10:06 PM)</em></p>
<p dir="auto">Yes to both things. Give it a good shake before using because frozen milk separates into the milk solids and water.  They need to get back together properly.</p>
]]></description><link>https://filmglance.com/discuss/post/305833</link><guid isPermaLink="true">https://filmglance.com/discuss/post/305833</guid><dc:creator><![CDATA[fgadmin]]></dc:creator><pubDate>Sat, 11 Apr 2026 18:47:57 GMT</pubDate></item></channel></rss>