How are they so good?
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Steve Lake — 8 months ago(July 28, 2025 04:00 PM)
Pinky ahem "Holly" I have been eating Tunafish with Sunflower Oil for 12 years now. You can find lots of things using it
The only poster who had his account banned 4 times without ever breaking any rules each of those times. -
Loki — 8 months ago(July 28, 2025 06:54 PM)
I try to avoid palm oil, but gotta be honest. I only ever look at crisp packets to see if they're vegetarian friendly. I pretty much expect them to have all the bad fats and salts and everything. By then I'm just in BRING IT ON mode.

